THE 5-SECOND TRICK FOR LAPCHIONG

lapchiongsosis babidendeng babi. Use soy sauce as a substitute. Then to develop the equilibrium of flavour that lingers, constantly incorporate a bit sugar to it (this also goes the other way – if you have a sweet dish, add a sprint of salt to stability and deepen the flavour).Untuk campuran bumbu rempah-rempah ini berguna untuk menambah aroma da